“So, can you come up with a vegetable for each letter of the alphabet?”

“What do you mean?”

“Like, can you name a vegetable that starts with each letter?”

“Um, maybe?”

“Try!”

“Avocado.”

“Bok choy.”

“Carrots.”

“Dandelions?  Do those count as vegetables?”

“Sure, why not.  Eggplant.”

“Fennel.”

“That’s not an herb?”

“Herbs aren’t vegetables?”

“Point taken.  Garlic.”

“Habanero peppers!”

“Nice one!  Iceberg lettuce.”

“Jicama.”

“Kumquat.”

“That’s a fruit.”

“Oh, damn.  Kale.”

“Lettuce.”

“Mushrooms.”

“Napa cabbage.”

“Onions.”

“Peppers.”

“Q?  Does any vegetable start with Q?”

“Quince!”

“Well done.  Radish.”

“Sweet peas.”

“Turnips.”

“U?  I’ve got nothing.”

“Me neither.  SKIP!”

“Vidalia onions.”

“Watercress.”

“X?  Again, the toughest thing in the world.”

“I don’t think there is one.  Yams, though!”

“And finally, Zucchini!”

“We did it!”